Buy Meat Farm Direct:
How It Works
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EXPLORE PACKAGES AVAILABLE
​We offer three standard cut packages: 20 lbs of ground beef, 1/8th of a beef, and 1/4 of a beef.
These are perfect for busy customers who want a quick, hassle-free freezer fill with a variety of roasts, steaks, stew meat, soup bones, and ground beef.
We also offer custom cut beef shares (1/4, 1/2, or whole) and pork (half or whole).​​​
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2. PLACE AN ORDER
Place a deposit for a beef or pork share using our shopping cart or by calling and specify your preferred fulfillment month.
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The all inclusive price per hanging weight pound covers the animal share, slaughter, processing, and disposal.
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3. SUBMIT YOUR CUT SHEET
If you purchased a custom cut order, fill out your custom cut form online or over the phone.
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4. PAY THE BALANCE DUE
After slaughter, you will receive an invoice for the balance due based on the hanging weight of the carcass.
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Remember = final meat weight after processing is about 60% of the original carcass weight.
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5. BE CONTACTED FOR PICKUP
Approximately three weeks after slaughter and receiving your invoice for balance due you will be contacted for pickup via text.
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6. COME TO THE FARM
Come to the farm in Oso, meet us and see the facilities, pick up your order and fill your freezer!